Journal of Food Science and Agricultural Technology (JFAT)
School of Agro-Industry
Mae Fah Luang University

ISSN: 2408-1736

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Abdul Ghaffar, Amier, Mae Fah Luang University (Thailand)
Adisakwattana, Sirichai
Adisakwattana, Sirichai, Department of Nutrition and Dietetics, Faculty of Allied Health Sciences, Chulalongkorn University, Bangkok 10330 (Thailand)
Aeimsard, Rapeeporn, Department of Agro-Industrial, Food and Environmental Technology, Faculty of Applied Science, King Mongkut's University of Technology North Bangkok, 1518 Phibulsongkram Road, Wongsawang, Bangsue, Bangkok 10800 (Thailand)
Ai-Tang, Ratchaneeporn
Amelia Safitri, Amelia
Araki, Takuya
Arimura, Kyohei
Arpah, Muhammad
Arsa, Supeeraya
Asa, Narongdej
Asavarujanon, Thanathorn
Assawarachan, Rittichai
Azanza, Maria Patricia V., Mae Fah Luang University (Thailand)

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