Vol 7: Special Issue

Table of Contents

Articles

Carbon footprint analysis of Post-Consumer Recycled PET Value Chain of different plastic collection regions Suphattra Kongseecha, Apichaya Lilavanichakul, Amporn Sane

PDF 1-7

Durian Farmer Adoption of Smart Farming Technology: A Case Study of Chumphon Province Patteera Wetchasit, Apichaya Lilavanichakul

PDF 8-13

Quantity and quality assessment of food loss on the farm for the tomato production system; a case study in Hot District large-scale farming group, Chiang Mai, Thailand Pichayapak Channiyamathorn, Suraphol Sreshthaputra, Ruth Sirisanyaluck, Juthathip Chalermphol

PDF 14-19

Protective effect of soybean powder as a cryoprotectant and encapsulating material on the survival of Lactobacillus fermentum SK54 during freeze drying, storage and exposure to simulated gastrointestinal conditions Kanyanat Kaewiad, Sanae Kaewnopparat

PDF 20-25

The efficiency of lutein and zeaxanthin in Zea mays Linn. on protecting human corneal epithelial cells from photo-oxidative damage Kanyanat Kaewiad, Krongkan Kingkaew, Somkamol Intawong

PDF 26-30

Bioactive compounds and antioxidant properties of Houttuynia cordata for hair cosmetic application Natthawut Thitipramote, Pichayawee Piwngern, Sariya Koontemsap, Prinyaporn Pradmeeteekul

PDF 31-36

Bioactive Compounds and Antioxidant Activities of Different Varieties of Cherry Tomato Extracts Natthawut Thitipramote, Tipparat Longthong, Prinyaporn Pradmeeteekul, Junniphaphorn Nimkamnerd, Pornchanit Vongnititorn, Witayapan Nantitanon

PDF 37-41

Correlation between mycelium-inoculated detached leaf and field assessments of resistance to Cercospora canescens in mungbean Tana Jaichopsanthia, Ketwalee Siwapithakpong, Pakhawat Pookhamsak, Apinya Khairum, Witsarut Chueakhunthod, Akkawat Tharapreuksapong, Piyada Alisha Tantasawat

PDF 42-48

Assessment of Paralytic Shellfish Poisoning Toxins in Green Mussel (Perna virisdis) of Street Food Grilled Dish in Bangkok: A Food Safety Concern P. Nochit, W. Kulsawat, R. Samran, J. Khunsamut

PDF 49-52

Structural Packaging Designs for Exporting ‘Nam Dok Mai’ Mango by Air Freight Krit Thonglong, Lerpong Jarupan, Pattarin Leelaphiwat, Uruchaya Sonchaeng

PDF 53-58