Thawornchinsombut, Supawan, Department of Food Technology, Faculty of Technology, Khon Kaen University, Khon Kaen, 40002

• Vol 1: Proceedings of the 2nd International Conference on Agriculture and Agro-Industry - Articles
  Effect of rice bran protein and cassava starch ratio on physical, mechanical and structural properties of rice bran protein-cassava starch composite film
  Abstract  PDF