Songchitsomboon, Sriwatana, Gradute Program of Nutrition, Faculty of Medicine, Ramathibodi Hospital, Mahidol University, Bangkok 10400, Thailand

• Vol 1: Proceedings of the 2nd International Conference on Agriculture and Agro-Industry - Articles
  Effect of Replacing Sucrose by Isomaltulose in Green Tea Beverage on Postprandial Glucose Level and Antioxidant Capacity in Healthy Subjects
  Abstract  PDF