Contact Us
FAQ
Editorial Team
Journal of Food Science and Agricultural Technology (JFAT)
School of Agro-Industry
Mae Fah Luang University
Home
JFAT Home
About
About JFAT
Login
Login to JFAT
Register
Register to JFAT
Search
Search for Journals
Current
Current Issus
Archives
Back Issues
ISSN: 2408-1736
Home
>
Search
>
Author Details
Author Details
Wongsa-ngasri, Pisit, Fishery Technological Development Division, Department of Fisheries, Ministry of Agriculture and Cooperatives Kasetklang.Chatuchak. Bangkok 10900,, Thailand
Vol 1: Proceedings of the 2nd International Conference on Agriculture and Agro-Industry
- Articles
Comparative functional properties of jellyfish (Lobonema smithii) protein hydrolysate as influenced by bromelain and hydrochloric acid
Abstract
PDF
Journal Help
User
Username
Password
Remember me
Notifications
View
Subscribe
Journal Content
Search
Search Scope
All
Authors
Title
Abstract
Index terms
Full Text
Browse
By Issue
By Author
By Title
Font Size
Information
For Readers
For Authors
For Librarians