Thipayarat, Aluck, Department of Food Engineering, Faculty of Engineering, King Mongkut’s University of Technology Thonburi, 126 Pracha u-tid Road, Tungkru, Bangkok 10140,, Thailand

• Vol 1: Proceedings of the 2nd International Conference on Agriculture and Agro-Industry - Articles
  Application of advanced oxidation processes (ozone/UV) to reduce Escherichia coli contamination in flour slurry from rice noodles production
  Abstract  PDF