Lekhavat, Supaporn, Food Technology Department, Thailand Institute of Scientific and Technological Research, 35 Moo 3, Khlong 5, Khlong Luang, Pathum Thani, 12120, Thailand

• Vol 1: Proceedings of the 2nd International Conference on Agriculture and Agro-Industry - Articles
  Effect of drying on total phenolic compounds, antioxidant activities and physical properties of palm sugar
  Abstract  PDF