Jumnongpon, Rattakorn, Department of Agro-Industrial, Food and Environmental Technology, Faculty of Applied Science, King Mongkut's University of Technology North Bangkok, 1518 Phibulsongkram Road, Wongsawang, Bangsue, Bangkok 10800, Thailand

• Vol 1: Proceedings of the 2nd International Conference on Agriculture and Agro-Industry - Articles
  Effect of drying on total phenolic compounds, antioxidant activities and physical properties of palm sugar
  Abstract  PDF